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The Carver’s Knife

FOOD MEATS / FISH / BUTCHERS

Selling fresh local Manitoba meats.

 

Beef Products

  • Blade steak or roast
  • Cross rib steak or boneless roast
  • Brisket
  • Bone-In shank
  • Chuck ribs
  • Inside round roast or steak
  • Outside round roast
  • Eye of round roast or steak
  • Sirloin tip roast
  • Center cut shank
  • New York strip
  • Tenderloin
  • T-Bone
  • Sirloin
  • Short ribs
  • Rib eyes
  • Finger ribs
  • Prime rib roast
  • Prime rib steak
  • Extra lean ground beef
  • Lean ground beef
  • Regular ground beef
  • Flank
  • Liver
  • Tongue
  • Heart
  • Soup bones (marrow)
  • Oxtail
  • Kidney
  • Soup bones (knuckle)
  • Long loin
  • Front quarter
  • Hind quarter
  • Whole side
  • Cooked and sliced beef roast
  • Beef kabobs
  • Frozen spiced beef patties
  • All beef sausage

Pork Products

  • Cooked and sliced roast pork
  • Butt roast
  • Boneless shoulder roast
  • Boneless leg roast
  • Boneless loin roast
  • Double loin chops
  • Butterfly chops
  • Rib end chops
  • But steak
  • Pork tenderloin
  • Back ribs
  • Side ribs
  • Smoked pork chops
  • Pork hocks
  • Neck bones
  • Pork buttons
  • Pig feet
  • Bacon
  • Fresh belly
  • Ground pork

Chicken Products

  • Chicken kabobs
  • Boneless breasts
  • Legs
  • Heritage farmswhole chicken

Cantors Meat

De Luca's Specialty Foods

Local Meats & Frozen Treats

The Carvers Knife

Diversity Food Services Inc.